Happy Friday! You guys have got to try my newest hummus creation, White Bean Chipotle Hummus. It is a winner, for sure- smooth, creamy and guilt-free with the perfect kick of spice!

White Bean Chipotle Hummus- a smooth, creamy, guilt-free dip with the perfect kick of spice!

I pretty much always have some type of hummus in the fridge and I typically choose to whip up my own. It’s so quick and easy, there’s really no excuse not to enjoy homemade hummus. I like making up a batch, over the weekend, to use throughout the week for snacks, sandwich spread and salad topping (instead of dressing).

White Bean Chipotle Hummus- a smooth, creamy, guilt-free dip with the perfect kick of spice!

I will tell you, this white bean chipotle hummus didn’t last a full week in this household. Luckily, the ingredient list is clean and the hummus is healthy. No shame, if you find yourself doing a little midnight snacking!

White Bean Chipotle Hummus- a smooth, creamy, guilt-free dip with the perfect kick of spice!
White Bean Chipotle Hummus- a smooth, creamy, guilt-free dip with the perfect kick of spice!
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5 from 1 vote
Nutrition Facts
White Bean Chipotle Hummus
Amount Per Serving (1 g)
Calories 160 Calories from Fat 53
% Daily Value*
Total Fat 5.9g 9%
Saturated Fat 0.9g 5%
Sodium 7.5mg 0%
Total Carbohydrates 21.5g 7%
Dietary Fiber 5.2g 21%
Sugars 1.6g
Protein 6.8g 14%
* Percent Daily Values are based on a 2000 calorie diet.
Servings:5 , 1/4 cup servings
White Bean Chipotle Hummus
Prep Time:
5 mins
Total Time:
5 mins
 
A smooth, creamy, guilt-free dip or spread with the perfect kick of spice!
Ingredients
  • 1 15 oz. can cannellini beans, drained and rinsed
  • 1-3 chipotle peppers in adobo sauce more or less, depending on how much spice you like
  • 2 tablespoons lemon juice
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons water more or less for desired consistency
  • 1 teaspoon garlic salt or 2 cloves fresh garlic
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • salt and pepper to taste
  • For the topping:
  • 1/2 chipotle pepper in adobo sauce minced
  • drizzle of olive oil
  • sprinkle of paprika
Instructions
  1. Combine all ingredients in the bowl of a food processor. Add more water for desired consistency. Transfer to serving bowl, add the topping (if desired) and enjoy!
Recipe Notes

Nutritional information and serving size is calculated without topping.

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Author: Kim Lee
Course: Appetizer, Snack, Spread

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White Bean Chipotle Hummus- a smooth, creamy, guilt-free dip with the perfect kick of spice!

Hummus is a favorite of mine- I use it as a spread, salad topping and veggie or chip dip. It’s even great as a baked potato topping and much healthier than butter or sour cream! Try some of my other hummus recipes!

Roasted Golden Beet Hummus (also super yummy with regular red beets)

Roasted Golden Beet Hummus

Caramelized Onion Hummus

caramelized  onion hummus

Spicy Black Bean Hummus

black bean hummus

What’s your favorite hummus variety?