10 Favorite Easter Treats
Spring has sprung and Easter Sunday is right around the corner. Today I’ve got 10 favorite Easter treats to help complete your Easter menu. Not only are all of these recipes perfect for Easter serving, they are desserts you’ll want to enjoy all spring long.
Easy Carrot Cake Pound Cake | Grandbaby Cakes Carrot cake is a classic Easter dessert. This easy carrot cake pound cake has something special. It’s topped with an orange vanilla glaze!
Pineapple Pretzel Salad | The Cookie Rookie The perfect Easter side dish recipe! Wow your guests with this twist on classic Strawberry Pretzel Salad. Delicious and simple!
No Bake Birds Nest Cookies | The Recipe Rebel No oven needed. These no bake birds nest cookies are made with oats, cereal, peanut butter and chocolate!
Mini No Bake Lemon Mousse Cups | Cooking on the Front Burners These no bake mini lemon cheesecakes use lemon Oreo cookies for the base. The cheesecake is flavored with lemon three ways: lemon juice, lemon zest, and lemon jello powder!
Carrot Cake Cupcakes With Cream Cheese Frosting | Chelsea’s Messy Apron Flavorful, soft, and moist carrot cake cupcakes with the best cream cheese frosting!
Spring Confetti Bars | Chelsea’s Messy Apron Confetti bars made with Spring colored M&M’s, white chocolate, Spring sprinkles, and gooey marshmallows. These easy desserts are sure to please a crowd!
Coconut Easter Nest Cake | Sally’s Baking Addiction An easy festive cake is double the fun with Easter candy on top!
Easter Bunny Bark | Sally’s Baking Addiction Adorably festive chocolate on chocolate!
Easy No Bake Coconut Cream Pie | Crazy for Crust This pie recipe is full of coconut pudding, fresh whipped cream, and a Golden Oreo crust! This pie goes down so easy!
To Die For Carrot Cake Recipe | Mom On Timeout This cake receives rave reviews for it’s unbelievable moistness and flavor! Truly the BEST CARROT CAKE you’ll ever try! So easy to make and as an added bonus, there’s no oil or butter! I know this cake will quickly become a family favorite!
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Something to think about….
What’s on your Easter menu?