Southwest Chicken Baked Hummus Dip
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Easy Southwest Chicken Baked Hummus Dip is a protein-packed, stick-to-your-ribs dip! It’s not only the perfect meal-type appetizer, but it’s also the ultimate crowd-pleasing dip!
Baked hummus, it’s a thing. A thing you’re gonna become totally obsessed with. And speaking of obsessions, I’m completely obsessed with JaM Cellars Butter Chardonnay. Have you tried it?
Butter Chardonnay is a long time favorite of mine. It’s rich, bold and luscious. Butter has flavors of stone fruit with baked-lemon notes and has a lovely, long, vanilla finish. It quite simply melts in your mouth!
It’s my go-to whether I’m enjoying it as an after dinner treat, hosting a party or just kicking back with family and friends. I will most definitely have several bottles on hand for this Mother’s Day! I like to REALLY treat Mom in the best way possible!
I can’t think of a better gift for my mom who just happens to be my BFF than a few glasses of Butter and my company. Ha! But on a more serious note, how do you like to celebrate your mother on Mother’s Day? Do you have a special Mother’s Day tradition?
My mom, sister and I always make Mother’s Day a treat day for each other. Sometimes we get together for manis and pedis or a movie and dinner, but one of my favorite ways to spend Mother’s Day is staying in with some yummy snacks, like this Southwest Chicken Hummus Dip and a few bottles of Butter Chardonnay. Everything’s Better with Butter!
No matter how we spend the day together, we always have a blast and when we choose to have a girl’s night in, the perk is we get to be as loud as we want. 😜
Be sure to throw this delicious Southwest Chicken Baked Hummus Dip together for your next celebration. It’s so easy and everyone loves it!
Tips for this Easy Southwest Chicken Baked Hummus Dip:
- Use rotisserie chicken.
- Use store-bought hummus. Try a southwest flavor. I found a taco inspired hummus at my grocery store.
- Buy premade pico de Gallo for the topping. You can typically find this in the produce department of your grocery store.
- Strong chips and crackers work best for dipping this. Toasty bread would also be a great solution.
Southwestern Chicken Baked Hummus Dip
- 3 cups shredded rotisserie chicken or other type of cooked shredded chicken
- 2 8-10 ounce tubs hummus*
- 1/2 cup crumbled feta or cotija cheese
- Optional toppings: chopped scallions, diced tomato, chopped cilantro
- Cucumber slices
- Carrot spears
- Tortilla chips
- Plantain chips
- Pre-heat oven to 350ºF.
- In a large bowl mix chicken and hummus.
- Pour mixture and spread evenly into an 8x8 baking dish. Sprinkle dish with cheese.
- Bake for about 15 minutes.
- Top with garnishes and serve warm with desired veggies, chips and/or crackers.
Did you make this recipe?
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Something to think about….
Have you tried JaM Butter Chardonnay? What are you waiting for? Check out Butter Chardonnay on JaMCellars.com for inspiration and to find Butter in your area.
Looking for other easy appetizers? You’ll love my Skinny Slow Cooker Spinach Artichoke Dip and my Bacon Stuffed Mushrooms would be another hit with Mom!
I was selected for this opportunity as a member of CLEVER and the content and opinions expressed here are all my own.
Lovely post! I think that has to be one of the tastiest hummus dishes that I’ve ever saw. Thanks so much for sharing! 🙂
Oh my, I am a big fan of hummus and this looks absolutely delicious! I definitely gotta try this recipe at home!
OMGG I CAN’T EVEN! That looks sooo good! can’t wait to try the recipe.
This looks so amazing and flavorful! I definitely need to add this into my rotation for entertaining!!
your blog is so yummy! I just want to try everything i see. YUMMM
Omg this hummus dip is mouthwatering!! Can’t wait to try it!
You keep making my mouth watering with your recipes. They look so yummy.
Oh wow this hummus dip looks so good. I’d love to make this with some baked pita chips for a potluck coming up.
I am a huge hummus fan. I’m always looking for new recipes and methods to make it…probably because I eat it most days LOL.
I have not tried many types of hummus yet. I would like to eat this one. I also would love to try that wine. I have to look after it.
Oooooh. This sounds like a very delicious dip!!! YUMMMMM. I want to try!!
Ok now this sounds like a delicious hummus, I have to admit I do love a good dip and I am totally going to have to try making this one for myself.
I’ve never tried warm hummus before….can’t wait to try!
I absolutely love hummus, any kind of hummus!! I love this recipe and the wine pairing! I will absolutely be making this at some point – it seems like the perfect BBQ appetizer!
This sounds like a great Friday snack paired with a bottle of wine… There are so many different brands of hummus available, which one do you prefer? Going to try it this week )
Hope you love it! Any hummus will work fine, but I think a spicy or southwestern would be perfect. I was able to find a taco inspired flavor made by Sabra at my local Kroger. Enjoy!
I am not a huge fan of hummus, but even I think this looks amazing! Maybe I can try this one and see if I like it better than other flavors.
I am drooling. This is my kind of hummus! I’ll have to make this soon. I know I’ll eat so much of it.
That sounds so incredibly delicious