Peaches and Cream Oatmeal
Peaches and Cream Oatmeal- a warming bowl of deliciousness and just what you need to get your day off to a fabulous start.
Whether we’re ready or not the rush of back-to-school is just around the corner, in fact, I know of some kiddos that have already started back. I always try to send my kids off to school with a full belly of something satisfying and healthy. It doesn’t always happen exactly like I plan, but with easy, nutritious recipes like this one for Peaches and Cream Oatmeal, it’s really no trouble at all to serve a hearty morning meal.
Oatmeal is one of those meals that really sticks. It’s filling and gives you fuel to power through, right up until lunch. And while peaches are in season and so wonderfully tasty, I suggest we all take advantage of the naturally sweet and juicy fruit. It’s one of my favorites!
To give this Peaches and Cream Oatmeal that signature creaminess, I experimented with using Silk Almond Creamer rather than cooking my oats in almond milk (my typical go-to) or water. Ummmm… why didn’t I try that sooner? It was beyond amazing, I tell ya! You guys must give this a try.
My Silk Almond Creamer was the vanilla variety, but any of Silk’s Almond Creamer flavors would be wonderful. Silk also offers hazelnut and caramel. Silk Almond Creamer is free from cholesterol, saturated fat, artificial flavors, colors or funny business. And there’s no worries for my vegan, gluten free and allergy sensitive friends because Silk Almond Creamer is dairy, lactose, gluten, casein, egg, peanut and MSG free. It’s also verified by the Non-GMO Project’s product verification program.
Peaches and Cream Oatmeal is a beautiful thing. It’s:
And just down right awesome!
If you give this recipe a try, let me know! Leave a comment and tag a picture @kimscravings on Instagram! I’d love to see your beautiful breakfast bowl. Enjoy, friends!
Peaches and Cream Oatmeal
- 1/2 cup old fashioned oats
- 1/2 cup Silk Almond Creamer, I used the vanilla flavor
- 1/2 cup unsweetened vanilla almond milk
- 1/2 ripe peach, sliced or chopped
- 1/2 tablespoons chopped pecans, optional
- Place oats, creamer, almond milk and peach in a large microwave safe bowl. Microwave on high 2-3 minutes until oatmeal is cooked.
- Fluff with a fork and stir in a splash of almond milk. Top with chopped pecans, if desired. Enjoy!
Did you make this recipe?
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Looking for other recipes similar to Peaches and Cream Oatmeal….
Vanilla Raspberry Overnight Oatmeal
Chocolate Baked Oatmeal in a Mug
Blueberry Cheesecake Baked Oatmeal
Something to think about….
Have you tried making oatmeal with creamer? So good, especially when Silk Almond Creamer is involved!
This post is sponsored by Silk Almond Creamer. As always, all opinions are my own.
Oatmeal is my jam and I love using Silk with it. Silk is my go to for just about everything. I will have to try the creamer next time. Thanks for the tip!
Mine too! The creamer adds the perfect amount of creamy sweetness. This was my first time trying it and it was definitely a treat!
This looks great, Kim!!! Silk is my go-to brand for non-dairy milk-yum! 🙂
Thanks so much, Heather! It definitely adds a little something special to a bowl of oatmeal!