Southwest Chicken Salad Wraps
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Southwest Chicken Salad Wraps- protein-packed chicken joined with a salsa dressing and a bounty of other flavorful ingredients, I picked up at Walmart, makes for such an incredibly tasty, easy back to school meal!
Shop for all of the delicious Campbell Soup Company products I used to make these Southwest Chicken Salad Wraps easy, but also crowd-pleasing wonderful. Hover over the photo below to click through to Walmart.com and purchase them!
Just in case you haven’t noticed, I’m kind of a fan of salads. Note the hint of sarcasm in my voice? Seriously, though, I usually eat some type of salad for lunch or dinner, pretty much everyday. While I enjoy a variety of different types of salads, a jazzed up chicken salad is my very favorite!
It’s a little more difficult to get the kiddos interested in salads, but I’m always up for a challenge. By adding their favorite Pace® Chunky Salsa and a host of other flavorful ingredients to this salad and serving it wrap-style. I left them begging for more. I love when that happens!! I enjoy mine with a large glass of thirst-quenching V8 +Energy®.
V8 +Energy® is natural energy from Green Tea and one serving gives you a combined serving of veggies and fruit. It’s also super tasty and so refreshing for summer!
Because life is crazy, I wanted to keep these wraps as simple and quick-to-make as possible. There’s enough stress in life, dinner should be easy, breezy. My chicken of choice was the already cooked Swanson® Premium Chicken. I love that this option is ready to use without any prep or mess – just pop the can and throw in the drained chicken. Plus, it’s low fat, heart healthy and REALLY tasty!
The dressing made with Pace® Chunky Salsa brings everything together and highlights that Southwest flavor in an amazing way. Pace® Salsa is made with handpicked veggies and kicks up the flavor of just about any recipe. From dips to salads, we love Pace® Salsa in just about everything, but maybe ice cream. 😜
I hope your family LOVES this yummy recipe as much as mine does! It’s:
While this Southwest Chicken Salad is awesome in a wrap, feel free to serve it as a dip with tortilla chips or crackers or even in lettuce cups for a lower carb option.
If you try this recipe, let us know! Leave a comment and don’t forget to tag a photo #kimscravings on Instagram so we can see what you come up with. Enjoy, friends!
Southwest Chicken Salad Wraps
For the salad:
- 2 4.5 oz. cans Swanson® Premium Chicken, drained
- 1 red bell pepper, diced
- 1 can black beans, drained & rinsed
- 1 can sweet yellow corn, drained (or 1 cup frozen corn, thawed)
- 2 roma tomatoes, diced
- 1 heart of romaine lettuce, chopped well
- ¼ cup cilantro,, chopped
- 1 large ripe avocado, diced
For the dressing:
- ⅓ cup mayo, or use plain Greek yogurt
- 2/3 cup Pace® Chunky Salsa
- tortilla wraps or large lettuce leaves/cups
- In a large bowl, combine all salad ingredients together.
- In a small bowl stir dressing ingredients together.
- Pour dressing over salad, gradually, as you toss to combine, then gradually add more dressing until salad is coated in dressing. Add salt to taste, if needed.
- Serve with a large glass of V8+Energy®! Add salad to a tortilla wrap or large lettuce leave, over greens or dip style with crackers or chips. Enjoy!
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All of the products used to make these Southwest Chicken Salad Wraps were conveniently found at Walmart.
OTHER EASY KID-FRIENDLY RECIPE IDEAS TO TRY!
Easy Sausage Rice Skillet Meal
Easy Pesto Shrimp Tortellini Salad (20 Minutes!)
Something to think about….
Do you have a quick & easy go-to back to school meal?
on the wraps or making pinwheels how do you keep the flour tortillas from getting soggy? I’d like to make the day ahead & wrap each in plastic & refrigerate…. but the tortilla becomes soggy. You advice will be appreciated . Thank you, Mary Wood
I’m sorry, I’m not really sure. Have you already tried making these the day before? I would think it would work out fine. The type of tortilla you are using might make a difference.
That chicken salad looks so good, I bet it is even better as a wrap!
Kim, these wraps look so good!!! What a flavorful salad 🙂
This has all the flavors that I love. I’m currently loving all things southwestern.
These look SO good! Anything with “southwest” in the title immediately gets my attention 🙂
One of my favorite cuisine is Southwestern cuisine. I love your take on this cuisine and those wraps look scrumptious.