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 These Pecan Pie Tarts sponsored by Bob’s Red Mill have been a family favorite for as long as I can remember. They’re the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  

This is a sponsored post written by me on behalf of Bob’s Red Mill.

These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  

Pecan Pie Tarts are such a fun alternative to the traditional fall dessert and so perfect for gift giving. I absolutely love sharing special cookies, tarts, brownies and other baked goods around the holidays. Many years we bake up our favorite treats to give to the kids’ teachers, the mail man, our neighbors and others. Not only are baked goods fabulous for gift giving around the holidays, but they’re also great for giving to lift someone’s spirits. I mean really… who wouldn’t want to receive these delicious mini pecan pies?

These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  

As with most of the recipes you’ll find at Kim’s Cravings, this recipe isn’t too complicated. It requires just 8 ingredients and one bowl to prepare.

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The crust for these Pecan Pie Tarts is made 100% from scratch, but way easier than you might think and only requires 3 ingredients. I used my favorite Organic All Purpose Baking Flour from Bob’s Red Mill. The high quality products from Bob’s Red Mill are my go-to for baking up something irresistible.

These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  

You guys are going to love these Pecan Pie Tarts as much as my family does. I highly recommend them as an afternoon treat or a late-night indulgence. I personally love them alongside a warm mug of coffee. Just be sure to save a few and give them to a friend. They’ll love you forever!

These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  
These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  
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4.67 from 6 votes
Nutrition Facts
Pecan Pie Tarts
Amount Per Serving (1 pecan pie tart)
Calories 126 Calories from Fat 78
% Daily Value*
Total Fat 8.7g 13%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1.1g
Cholesterol 25mg 8%
Sodium 24.7mg 1%
Potassium 4mg 0%
Total Carbohydrates 10.9g 4%
Dietary Fiber 0.5g 2%
Sugars 6.3g
Protein 1.7g 3%
Vitamin A 3.9%
Calcium 0.6%
Iron 0.5%
* Percent Daily Values are based on a 2000 calorie diet.
Servings:24 tarts
Pecan Pie Tarts
Prep Time:
30 mins
Cook Time:
20 mins
Total Time:
50 mins
 

Pecan Pie Tarts that are perfectly sweet, with an ooey gooey center filling and flaky buttery crust that will melt in your mouth. So delicious, you can't have just one!

Ingredients
For the crust:
  • 1/2 cup unsalted butter at room temperature
  • 4 ounces cream cheese at room temperature
  • 1 cup flour
For the filling:
  • 3/4 cup brown sugar
  • 1 egg
  • 1 tablespoon butter at room temperature
  • 1 teaspoon vanilla extract
  • 3/4 cup pecan pieces
Instructions
  1. For the crust, mix together butter and cream cheese and then stir in flour. I used my stand mixer for this. Roll into 24 small balls. Chill in the refrigerator for 15-20 mins.

  2. Meanwhile, make filling by stirring together filling ingredients.
  3. Preheat oven to 375 degrees F. and spray mini muffin pan with cooking spray.
  4. Press chilled balls into mini muffin pan. Be sure to get the crust up around the sides. I use my thumb and then press some around the sides with my fingers. Fill each tart evenly with filling. They will be pretty full.

  5. Bake at 375 degrees F. for 15-20 mins. Remove from the oven and allow tarts to cool for about 15 mins before removing from pan. I run a butter knife around the sides of the tart to make the removal process easier.

  6. Tarts keep well in a covered container at room temperature for about 1 week.
Author: Kim
Course: Dessert

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These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  

Love these Pecan Pie Tarts? Check out my other yummy shareable treats!

Skinny Pumpkin Protein Cookies

These Skinny Pumpkin Protein Cookies are perfectly soft with just the right amount of pumpkin and spice! These cookies are incredibly simple to make and at just under 50 calories per cookie you can't go wrong - even if you ate two or three in one sitting! 

Skinny Sugar Cookies

Under 100 calories per cookie and baked with wholesome ingredients, there's no need to feel guilty gobbling up more than a few skinny sugar cookies! (vegan & dairy-free)

Paleo Pumpkin Chocolate Chip Cookies

Warm up with a cozy mug of London Fog Tea and a side of yummy Paleo Pumpkin Chocolate Chip Cookies. You guys are going to love this winning combination!

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These Pecan Pie Tarts have been a family favorite for as long as I can remember. They're the BEST treat to enjoy and give during the holiday season. Perfectly sweet, with an ooey gooey center and flaky melt in your mouth buttery crust. Your family and friends are sure to love this dessert!  

Something to think about….

Have you baked with Bob’s Red Mill? Use this coupon to get $1 off any Bob’s Red Mill product.

Have you ever baked up something sweet for gift giving? If so, what’s your go-to recipe?

This post was sponsored by Bob’s Red Mill. As always, all thoughts and opinions are my own.