This grilled salmon recipe is easy, healthy and SO delicious! Fresh wild-caught salmon is coated in a flavorful seasoning blend, then grilled to golden perfection. It's a seafood meal that includes just a few simple ingredients and cooks up in just about 10 minutes.
Remove grilled salmon using a spatula and place on a clean plate and serve with lemon wedges.
While salmon is cooking or up to a day ahead of time, stir together ingredients for dill sauce in a small bowl. Cover and refrigerate until serving.
Photos by Sasha at Eat Love Eats.