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–+ servings
Chocolate Chip Pancake Mix Donuts- deliciously sweet with loads of protein and incredibly easy to whip up.

Chocolate Chip Pancake Mix Donuts

Print Recipe
Deliciously sweet with loads of protein and incredibly easy to whip up.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12 donuts
Calories 51
Author Kim

Ingredients

  • 1 egg
  • 1/3 cup unsweetened almond milk
  • 1/3 cup plain Greek yogurt
  • 1 teaspoon vanilla extract
  • 1/4 cup coconut sugar or regular sugar
  • 1 1/4 cup About Time Chocolate Chip Protein Pancake Mix any pancake mix will work
  • 1/4 teaspoon baking powder

Instructions

  • Pre-heat oven to 350˚ F.
  • Combine egg, almond milk, Greek yogurt, vanilla extract and sugar in a large bowl. Add in pancake mix and baking powder, stir until blended.
  • Spoon batter into a liberally greased donut pan(nonstick spray works fine). Divide equally to create 12 donuts- batter should fill donut molds to the center (but not cover it).
  • Bake for 9-10 minutes. Let donuts cool for about 5 minutes before removing them from the donut pan. You may need to use a knife to remove each donut from the pan. Enjoy!

Notes

I haven't tried it, but I think these would work as muffins. You'll just want to increase your baking time to 22-25 minutes.

Nutrition

Serving: 1donut | Calories: 51kcal | Carbohydrates: 7g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 100mg | Potassium: 40mg | Fiber: 1g | Sugar: 2g | Vitamin A: 54IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 1mg