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Feel clean and lean with Fudgy Protein Brownies. They're gluten-free, vegan, made with simple wholesome ingredients and absolutely delicious!

Fudgy Protein Brownies

Print Recipe
Feel clean and lean with Fudgy Protein Brownies. They're gluten-free, vegan, made with simple wholesome ingredients and absolutely delicious!
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 12 brownies
Calories 101
Author Kim

Ingredients

  • 3 medium extra ripe bananas, mashed
  • 2 scoops (about 25g) Nuzest Rich Chocolate Protein Powder
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup almond butter or other favorite nut/seed butter

Instructions

  • Preheat oven to 350 degrees F. Line a small loaf pan with parchment paper or spray with non-stick cooking spray and set aside.
  • In a blender or food processor, combine all ingredients until smooth.
  • Pour mixture into pan and bake for 20-25 minutes and until cooked through. 
  • Allow brownies to cool completely before slicing into pieces. Enjoy!

Notes

I really love my brownies straight from the fridge!

Nutrition

Serving: 1brownie | Calories: 101kcal | Carbohydrates: 10g | Protein: 5g | Fat: 6g | Saturated Fat: 1g | Sodium: 62mg | Fiber: 2g | Sugar: 5g