Go Back
–+ servings
Super simple homemade Chex Mix recipe- the perfect kid-friendly treat for back-to-school snacking!

Super Simple Homemade Chex Mix Recipe

Print Recipe
Super simple homemade Chex Mix recipe- the perfect kid-friendly treat for back-to-school snacking!
Course Appetizer, Snack
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 14 servings
Calories 219
Author Kim

Ingredients

  • 1/2 cup butter 1 stick
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon salt
  • 6 cups any combo of Chex cereal I use 3 cups rice Chex, 2 cups corn Chex and 1 cup wheat Chex
  • 2 cups lightly salted mixed nuts

Instructions

  • Prepare large shallow baking dish with aluminum foil, melt butter on shallow pan at 300 degrees F.
  • Once butter is melted, stir in Worcestershire sauce, garlic salt and salt.
  • Toss Chex cereal and mixed nuts on baking sheet to cover with butter mixture.
  • Bake Chex for 30 minutes at 300 degrees F., stirring every 10 minutes. Allow to cool, enjoy and try not to eat it all in one sitting!
  • Store in Ziploc® brand storage bags with Easy Open Tabs.

Notes

Store in an airtight container for a week.

Nutrition

Serving: 0.5cup | Calories: 219kcal | Carbohydrates: 15g | Protein: 4.3g | Fat: 16.8g | Saturated Fat: 5.5g | Cholesterol: 17.4mg | Sodium: 139.8mg | Fiber: 2.3g | Sugar: 1.1g