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Nutrition Facts
Ghoulish Graveyard Chocolate Pudding Pie
Amount Per Serving (1 g)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.
Ghoulish Graveyard Chocolate Pudding Pie
Ghoulish Graveyard Chocolate Pudding Pie- This treat may look frightful, but there's nothing scary about the taste!
For the crust:
  • 18 Chocolate Creme-filled Cookies
  • 1/4 cup coconut oil melted (melted butter will also work)
For the filling:
  • 1 5.1 oz. chocolate instant pudding mix. (I used the sugar-free, fat-free variety.)
  • 2 1/2 cups TruMoo Chocolate Milk
For the graveyard toppings:
  • Whipped cream topping
  • 6-8 Chocolate Creme-filled Cookies crushed (I ground them in the food processor.)
  • Milano cookies for tombstones
  • Decorating gel for writing on cookies
  • Halloween sprinkles
  • Gummy worms
  • Edible decorating pumpkins
For the crust:
  1. Add cookies and coconut oil to the bowl of a food processor and grind until cookies are completely crumbled. Press this mixture into a 9-inch pie plate and refrigerate for at least an hour and until crust is hardened.
For the filling:
  1. After the crust has hardened, make the pie filling by combining pudding powder with 2 1/2 cups TruMoo Chocolate Milk. Beat this mixture with a whisk or fork for 2 minutes. Pudding will be soft-set in 5 minutes. Pour at once into crust. Refrigerate for one hour or until set.
For the graveyard toppings:
  1. Once pudding is set, spread whipped cream topping over the top of the pudding. Top whipped cream topping with cookie crumbs. Add decorations.
  2. Store pie in the fridge until you're ready to serve. Enjoy!
Author: Kim

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