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Super Easy Snickerdoodle Waffles
Print Recipe
Now you can have snickerdoodles for breakfast! Quick and easy!
Course
Breakfast
Cuisine
American
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
8
waffles
Calories
43
Author
Kim
Ingredients
1
cup
pancake mix
Kodiak Cake pancake mix calls for 1 cup mix with 1 cup cold water; which yields 8 4" waffles
1/2
teaspoon
cream of tarter
2
teaspoons
cinnamon
plus more for dusting of waffles
1
tablespoon
sugar
plus more for dusting of waffles
Instructions
Warm waffle maker.
Combine all of the above dry ingredients in a medium bowl add 1 cup water and stir.
Pour waffle mix into waffle maker and sprinkle on additional sugar and cinnamon over the waffle.
Allow waffle to cook, until desired doneness.
Serve with butter and maple syrup or whatever else your heart desires! Enjoy!
Notes
Keep in mind how many waffles you make depends on the size of your waffle maker. You can always freeze leftovers or make extra on purpose.
Nutrition
Serving:
1
waffle
|
Calories:
43
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
12
mg
|
Sodium:
82
mg
|
Potassium:
65
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
42
IU
|
Vitamin C:
1
mg
|
Calcium:
40
mg
|
Iron:
1
mg