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Key Lime Pie Smoothie
Print Recipe
A light refreshing treat, this Key Lime Pie Smoothie is full of good-for-you ingredients and loaded with scrumptious key lime flavor!
Course
Breakfast
Cuisine
American
Diet
Gluten Free
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
1
serving
Calories
350
Author
Kim
Ingredients
1
cup
fresh baby spinach and or kale leaves
about 1 handful
1
frozen extra ripe banana
2
tablespoons
key lime juice
about 2 key limes juiced
1
container
key lime Greek yogurt*
5.3 ounce
1
cup
unsweetened vanilla almond milk or other milk product
1/2 to 1
cup
ice
optional
Optional for garnish: whipped topping, graham crackers and graham cracker crumbs
Instructions
Combine all ingredients in a high-speed blender and blend until smoothie.
I like my smoothie extra cold and a little slushy, so I add about 1 cup of ice to the mix.
Notes
*I used fat free key lime Greek yogurt from Yoplait. Chobani and Siggi's also make a tasty key lime yogurt.
Nutrition
Serving:
1
smoothie
|
Calories:
350
kcal
|
Carbohydrates:
53
g
|
Protein:
15
g
|
Fat:
11
g
|
Cholesterol:
20
mg
|
Sodium:
254
mg
|
Fiber:
5.5
g
|
Sugar:
35.5
g