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Grilled Pineapple... juicy and sweet- the absolute perfect pairing with creamy Avocado Hummus and savory TRISCUIT Crackers!

Grilled Pineapple Avocado Hummus Bites

Print Recipe
Grilled Pineapple... juicy and sweet- the absolute perfect pairing with creamy Avocado Hummus and savory TRISCUIT Crackers!
Course Appetizer
Cuisine American
Prep Time 20 minutes
Total Time 20 minutes
Servings 6 servings
Calories 374
Author Kim

Ingredients

For the Avocado Hummus:

  • 1 can chickpeas drained and rinsed
  • 2 ripe avocados
  • ¼ cup lemon juice 1 lemon, juiced
  • 2 garlic cloves
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • ½ teaspoon paprika + more for serving

For serving:

  • 1 batch Avocado Hummus see recipe above
  • 5-6 slices grilled pineapple
  • 1 box favorite variety TRISCUIT Crackers
  • Fresh cilantro leaves

Instructions

  • To make the Avocado Hummus, place all hummus ingredients in a food processor or high-speed blender and blend or puree until very smooth.
  • To grill pineapple, place slices on a heated grill for just a couple of minutes on each side and until you see the darkened lines.
  • To assemble Grilled Pineapple Avocado Hummus Bites, spread about 1 tablespoon avocado hummus on TRISCUIT and top with pineapple and cilantro. Enjoy!

Notes

If you don't want to be fancy, dip the crackers in hummus and eat next to pineapple. Quick and easy!

Nutrition

Calories: 374kcal | Carbohydrates: 40g | Protein: 5g | Fat: 23g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Trans Fat: 1g | Sodium: 725mg | Potassium: 471mg | Fiber: 6g | Sugar: 11g | Vitamin A: 225IU | Vitamin C: 44mg | Calcium: 81mg | Iron: 3mg