Overnight Oatmeal topped with almonds and chocolate drizzle
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5 from 3 votes
Nutrition Facts
Almond Joy Protein Overnight Oatmeal
Amount Per Serving (1 serving)
Calories 298 Calories from Fat 50
% Daily Value*
Fat 5.5g8%
Saturated Fat 0.6g4%
Sodium 408.5mg18%
Carbohydrates 42.8g14%
Fiber 7.1g30%
Sugar 9g10%
Protein 18.3g37%
* Percent Daily Values are based on a 2000 calorie diet.
Servings:2 servings
Almond Joy Protein Overnight Oatmeal
Prep Time:
5 mins
Total Time:
5 mins
 

This overnight oatmeal recipe takes only 5 minutes to prep and you'll wake up to a delicious, healthy breakfast that’s packed with protein!

Ingredients
  • 1 cup old fashioned rolled oats, use gluten-free as needed
  • 2 scoops chocolate protein powder*
  • 1/8 teaspoon salt
  • 1/8 teaspoon coconut extract
  • 1 cup unsweetened vanilla almond milk (or nondairy milk of choice)
  • 1/2 cup unsweetened applesauce**
  • 1/2 tablespoon unsweetened cocoa powder
  • 1-2 tablespoon(s) chia seeds (optional)
  • Optional toppings/additions: chopped almonds, shredded coconut, chocolate syrup, and/or stevia packets
Instructions
  1. In a small bowl, mix all of the ingredients together (except for toppings).
  2. Divide mixture (1 cup each) between 2 bowls, mugs, or mason jars. Cover and refrigerate overnight (or for at least 2 hours) so the oats soften and absorb the liquid.
  3. Just before serving, add a splash of milk, toppings and enjoy cold, or microwave for 30-60 seconds to enjoy warm!

Recipe Notes

*I used Nuzest protein powder, but feel free to use your favorite variety.

**You can substitute applesauce for yogurt, if desired.  

***Nutritional information will vary depending on protein powder used.

Author: Kim Lee
Course: Breakfast
Cuisine: American
Keyword: almond joy protein overnight oatmeal, overnight oatmeal, protein overnight oats

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