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What if I told you that you could have a huge bowl full of Strawberry Banana Soft Serve ready in minutes, in the comfort of your own home, and all for under 100 calories per serving? Did I also mention there is no added sugar, it's high in protein, and 100 percent delicious, creamy, and nutritious? Yep, it's true! Be prepared to enjoy ice cream in a whole new way!

Strawberry Banana Soft Serve

Print Recipe
This naturally sweet soft serve is a healthier and delicious way to indulge in dessert!
Course Dessert, Snack
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 297
Author Kim

Ingredients

Instructions

  • Add sliced, frozen strawberries, bananas, milk, sweetener and gelatin (if using) to a food processor or a high-speed blender and mix / blend until a creamy "soft serve" is formed, scraping down sides as needed - about 3-5 minutes.
  • Serve immediately or transfer to serving bowls and put in the freezer to thicken up. Serve as is or top with any favorite toppings!
  • Best when fresh. Leftovers will keep in the freezer up to 1 week. Let it sit out of the freezer and come back to soft serve consistency before enjoying.

Notes

 *I like adding 1-2 packets stevia.

Nutrition

Calories: 297kcal | Carbohydrates: 32.8g | Protein: 36.5g | Fat: 1.5g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 108mg | Potassium: 678mg | Fiber: 6.2g | Sugar: 21.2g | Vitamin A: 195IU | Vitamin C: 136.4mg | Calcium: 138mg | Iron: 1mg