If you love chocolate and peanut butter, you're in for a real treat! These easy peanut butter brownies are fudgy, filled with chocolate chips, swirled with peanut butter, and are finished off with a decadent and delicious swirl of peanut butter frosting.
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5 from 1 vote
Servings:8 servings
Easy Peanut Butter Brownies
Prep Time:
10 mins
Cook Time:
35 mins
Total Time:
45 mins
 

Indulgent, fudgy chocolate chip brownies with a rich peanut butter swirl. Simple with just one bowl and easy to find ingredients. Just pure decadence at its finest.

Ingredients
  • 1 Pillsbury Boxed Brownie Mix for an 8x8 or 9x9 pan + ingredients called for on the box*
  • 2/3 cup Pillsbury™ Peanut Butter Frosting, divided
Instructions
  1. Preheat the oven according to package directions and spray an 8x8 or 9x9 pan with non-stick cooking spray or line with parchment paper.
  2. Mix brownies following package directions and transfer to baking pan.
  3. Use 1/3 cup of Pillsbury™ Peanut Butter Frosting to add dots over the top of the brownie batter and swirl with a knife.

  4. Bake and then cool according to the package directions.
  5. Once cool, if desired, spread the other half of Pillsbury™ Peanut Butter Frosting over the top. I also melted about 2 tablespoons chocolate chips in the microwave to drizzle over the top.

  6. Store in an airtight container for up to a few days. Refrigerate to keep longer.
Recipe Notes

* I used PURELY SIMPLE® Chocolate Chunk Brownie Mix.

Author: Kim
Course: Dessert

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