Easy, 3-ingredient Berry Ice Cream Pops with creamy Low Cow ice cream and sweet berry goodness! Perfectly sweet, and ideal for summer!
While it softens, purée fruit in a blender (another option is to use diced berries, if you don't have a blender on hand).
Divide the puréed berries evenly to the bottom of cups. Divide the softened ice cream into each cup and on top of berries. Reserve half of the puréed berries for a layered look.
Top each cup with granola. (for a layered pop, first top with reserved puréed berries and then with granola)
*The granola may also be placed first in the cup or layered in the ice cream. There's really no wrong way to assemble!
*1 pint of ice cream will make 3 pops.