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Cherry Chicken Summer Salad
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A light, fresh, delicious meal that is so easy to throw together!
Course
Salad
Cuisine
American
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Servings
9
servings
Calories
249
Author
Kim
Ingredients
2 1/2
cups
diced or shredded cooked chicken breast
(about 1 pound, 395g)
1
cup
chopped fresh cherries
(149g)
1/3
cup
diced celery
(about 1 stalk, 43g)
1
medium
apple
diced (159g)
1
cup
CHOSEN FOODS coconut oil mayo
3
teaspoons
poppy seeds
Salt & pepper
to taste, if needed
Instructions
Combine chicken, cherries, celery and apple in a medium to large mixing bowl.
Stir in CHOSEN FOODS coconut oil mayo and poppy seeds. Taste before adding salt and pepper. Add, if needed. Enjoy!!
Notes
For serving:
bread, croissants, crackers, wraps, lettuce cups or large leaves.
Nutrition
Serving:
0.5
cup
|
Calories:
249
kcal
|
Carbohydrates:
4.8
g
|
Protein:
10.5
g
|
Fat:
22.2
g
|
Saturated Fat:
2.9
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
0.2
g
|
Cholesterol:
61
mg
|
Sodium:
233.7
mg
|
Potassium:
166.8
mg
|
Fiber:
1.1
g
|
Sugar:
3.3
g
|
Vitamin A:
220
IU
|
Vitamin C:
4.8
mg
|
Calcium:
22
mg
|
Iron:
0.5
mg