Gluten-Free

My New Favorite Cookie: Healthier Oatmeal Fig Cookies

Curried Vegetable Lentil Chili

Peanut Butter Honey Granola Bites

Coconut Flour Chocolate Chip Cookies (updated)

Chicken and Black Bean Enchiladas Verde

Orange Pistachio Truffles

Breakfast Sunday with Pumpkin Banana Oatmeal

Vegetarian Cauliflower Crust Pizza with Caramelized Onions and Mushrooms

Carrot Hummus and other Game Day Eats

Cinnamon French Toast Breakfast Wrap (updated recipe)

Shredded Brussels Sprouts Salad with Blood Oranges and an Orange Maple Dressing

What I Ate Wednesday and My Go-To Green Smoothie

I think I'm more excited to share this Raw Vegan "Cheese" Cake with you than I have been about any other recipe.

Raw Vegan "Cheese" Cake with cashew cream

Almond Butter Snack Balls

Green Smoothies to try for the January Green Smoothie Challenge

Roasted delicata squash brimming with lean turkey, nutritious spinach and juicy tomatoes makes for an incredibly delicious fall meal- this super simple stuffed delicata squash is a must try! (gluten-free & Paleo)

Stuffed Delicata Squash

These Pumpkin Oatmeal Muffins are the perfect grab-n-go breakfast or snack with our favorite fall flavors! (low-calorie, healthy, non-dairy and gluten-free)

Baked Pumpkin Oatmeal Muffins

Copycat Panera Bread’s Autumn Squash Soup (vegan, Paleo and gluten-free)

Curried Carrot Soup and my thoughts on The Conscious Cleanse (round 2)

Buckwheat Belgian Waffles

Sweet Potato Black Bean Enchiladas

Homemade Key Lime Pie LARABAR

Coconut Flour Chocolate Chip Cookies to celebrate my one year blogiversary!

Coconut Berry Pie (a healthy treat for Fourth of July celebrations)