Butternut Squash, Bacon, Goat Cheese Pizza
This Butternut Squash, Bacon, Goat Cheese Pizza comes complete with sweet butternut squash, bacon, three yummy cheeses (including my favorite – goat cheese) and the most phenomenal crispy cornmeal crust.
I teamed up with Table5 to bring you this post. As always, all opinions are my own.
Heavens-ta-Betsy, this pizza. It will slap you silly… in a good way. And you won’t be able to stop eating it. Just a little warning. 😊
This pizza has some awesome components. Let’s talk about them.
Pretty much every single ingredient seems to steal the show. I mean, we’re talkin’…
- Butternut!
- Bacon!
- Goat Cheese!
- Mozzarella!
- Fontina!
- Cornmeal crust!
- CARBS!
What’s not to love?!?
This is how you make dreams come true.
Let’s make this Butternut Squash, Bacon, Goat Cheese Pizza:
Keep things super simple and start with a Table5 pizza. You can thank me later for giving you this suggestion. Any variety will do, but I chose to use the goat cheese pizza for this particular recipe. Have you tried Table5 pizzas? I’m so enamored that I’ve just about lost the capability of making pizza dough from scratch. They’re so darn delicious and then you’ve got the convenience issue.
Simply fry up some bacon and while the bacon is frying, roast the cubed butternut squash. (<– Pro tip: do yourself a favor and buy precubed squash!) Once that’s all cooked up, top your Table5 pizza with the bacon and butternut squash.
Then pop it all in the oven for about 12 minutes…
Table5 pizzas have the most irresistible crispy cornmeal crust and come in several options. I seriously love them all – from the simple (yet, delicious) Four Cheese and Uncured Pepperoni to the new artisan pizzas like grilled chicken, spinach & feta and supreme.
Each pizza is made by hand in small batches, using only premium all-natural ingredients. Even the pickiest eater won’t be able to resist this scrumptious cornmeal crust.
I am in LOVE with this pizza and I know you will be too. It’s:
Flavorful
Winter-inspired
The perfect balance of savory + sweet
Loaded with deliciousness
Satisfying
& Simple
This is the perfect dish when you’re craving pizza but want something extra special.
If you try this recipe, let us know! Leave a comment and take a picture and tag it #kimscravings on Instagram. I’d love to see what you come up with. Enjoy, friends!
Butternut Squash, Bacon, Goat Cheese Pizza
Ingredients
- 1 Table5 Goat Cheese Pizza
- 1/2 cup diced butternut squash
- 2 slices cooked bacon, diced
Instructions
- Preheat the oven to 425°F. Spread diced butternut squash in a single layer on a baking sheet. Spray with cooking spray and season with salt and pepper. Roast in the oven for about 20 minutes.
- Meanwhile, cook bacon and once cooked, dice.
- Once butternut squash and bacon has cooked, layer over the Table5 Goat Cheese Pizza.
- Bake pizza at 425°F for 12-15 minutes, until crust is slightly golden and the cheese is melty. Slice and serve immediately.
Notes
Did you make this recipe?
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If you love this Butternut Squash, Bacon, Goat Cheese Pizza, try my other favorites!
Loaded Pizza on Cauliflower Crust
Shrimp Scampi Cauliflower Crust Pizza
PIN IT!
Something to think about….
What’s your favorite pizza topping? Have you tried Table5 pizza? Find Table5 in your area.
Oh this looks really delicious. Only downside for me is that I can’t stomach goat cheese, but I’d just switch it for a regular cheese pizza and add the butternut squash and bacon. yum!
This pizza looks delicious. I would love to try it. Thanks for sharing.
This looks amazing! Your recipes are the greatest. I will have to try this.
Yummy! This kinda looks amazing!!!!
This pizza definitely sounds like it would be interesting to say the least. I really need to give it a try!
That actually does sound pretty amazing. I would love Pizza like that. And the fact that it was national Pizza day today it would have been perfect. Yummy!
This Butternut Squash with bacon and Goat Cheese pizza looks so delicious. I need to try it for the family, especially the kids. THanks for sharing.
I absolutely love this pizza. Butternut squash is a big deal in my house.
I am actually eating pizza as I type. However its a slightly boring cheese pizza, this pizza looks way more exciting! Thanks for the new recipe.
This looks interesting. I’ve never had goat cheese before, but I love pizza! I’ll have to give this a try sometime, thanks for shring!
Bacon, Goats Cheese?! What more could you want for a pizza! I most definitely need to look into trying this for myself!
This Butternut Squash, Bacon, Goat Cheese Pizza is so good! So yummy! I can’t resist!
I don’t eat bacon, so I would leave that off – but everything else sounds delicious. Goat cheese is a natural fit with the squash – and cornmeal crust? Sounds hearty
PIZZA! Pizza is my weakness. This looks delish!
Dressing up a ready made pizza is an awesome idea. It’s easy and it’s going to make it even more yummy. I love that you decided to add butternut squash. I’m so curious about this! I’m sure it tastes amazing!
OMG pizza! I’m a huge fan of pizza, I could eat it every day. I have to try this one as well. The photos look amazing as well. Love their quality.
Yummy. This looks great. I want to try this out later.
Goat cheese and tomato pizza is my favorite. Now, I have a recipe for more toppings that I can add with goat cheese. Will definitely try and make this. Sounds and looks delicious!
I love that you used goat cheese for the recipe! It looks so good and I definitely wouldn’t mind making a pizza like this. Can’t believe I never thought about using ready-made pizza before!
I had pizza for dinner but not as healthy looking as this one. If a pizza can be healthy. I love goat cheese and bacon! i’ll try this out for sure!
Do your recipes show calories? Are they all considered healthy? Just checking! The pizzas sound delicious!!!
Hi Sue, I try to include nutritional information on most recipes. I didn’t calculate for this one and, yes, most are healthier with a few splurges here and there. 🙂
Oh yum, this pizza looks amazing. We love to have pizza nights, so I’ll have to try this out for sure.